April KAMANO course [Specialty kiln-baked dishes, small dishes, clay pot rice, fish dishes, etc.] KAMANO's charming course

5500 yen(Tax included)

A satisfying course full of KAMANO's specialties, including oven-baked dishes, small dishes, clay pot rice, and seasonal fish dishes. Food only

[Appetizer] Duck loin

[Sashimi] Red sea bream, bluefin tuna

[Bowl] Shrimp Masatake

[Ceramics] Oven-baked golden-eyed snapper

[First dish] Chawanmushi

[Fried food] Asparagus Parmesan

[Main dish] Firefly squid with vinegared miso sauce

[Meat dish] Charbroiled red beef

[Rice] Bamboo shoot rice in clay pot

[Stopping dish] Clam red soup

[Sweet] Chocolate brownie

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/04/03 update